the me and burger time

settled an early dinner at the burger barn over poulet. i was glad to make the right choice as i managed to secure the place to myself, and with a view facing the hustle and bustle outside.

the menu is an assortment of burgers, sandwiches, brunch meals, with the usual drinks and desserts. i opted for the works angus beef burger with oat bun. each burger comes accompanied with a side salad and thick fries, served in a paper bowl.

a thick and juicy medium-done burger topped with melted cheese and egg, sandwiched between the nicely toasted oat bun. do not expect the grilled taste sensation as the patty was cooked in the oven. nevertheless, i enjoyed the not-so-light dinner at a reasonable price.